I like my food vegan and my guests hungry. Stay tuned for plant-based awesomesauce!
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Dienstag, 24. Februar 2015
Mittwoch, 18. Februar 2015
Another Lunch: Green Curry Creamed Potatoes, Beans, Peanuts with Spinach, Peas and Onions
Die deutsche Übersetzung findet ihr unter dem englischen Rezept!
Montag, 16. Februar 2015
New Cheese Sauce - almost healthy! (gluten-free)
Die deutsche Übersetzung findet ihr unter dem englischen Rezept!
Many thanks to camslinger.de for helping me cook and taking the photo. |
Dienstag, 10. Februar 2015
Facon - Your Homemade Fake Bacon
Die deutsche Übersetzung findet ihr unter dem englischen Rezept!
A lot of people out there consider eating bacon a religion... or at least they treat it in a similar way. So I thought about what makes bacon so tasty. It's fat, salt, roasted protein and smoke flavor. Well, it sure wasn't too difficult to put all of that into a vegan product. It's pretty easy, too! Here is how to get your facon!
Avocado and facon sandwich? Yes, please! |
Mittwoch, 4. Februar 2015
Another Lunch: Mushrooms, Broccoli, and Almonds
Die deutsche Übersetzung findet ihr unter dem englischen Rezept!
I don’t really have a name for this dish. It’s just one of
those “I had mushrooms and wanted to have lunch” type of recipes where you look
for things in your kitchen that might work well together. So I made fried
onions and cremini mushrooms in an almond butter sauce on garlic mashed
potatoes with pan fried almond broccoli.
Dienstag, 3. Februar 2015
Hummus Vinaigrette
Die deutsche Übersetzung findet ihr unter dem englischen Rezept!
My love for home made hummus is great. Great enough to consider using it as the base for a salad dressing. And it made one creamy, beautiful vinaigrette for my quinoa veggie salad!