Posts mit dem Label zwiebeln werden angezeigt. Alle Posts anzeigen
Posts mit dem Label zwiebeln werden angezeigt. Alle Posts anzeigen

Montag, 24. August 2015

Bread with caramelized onions | Zwiebelbrot

English version below!

Was soll ich sagen? Brot ist super und gebratene Zwiebeln sowieso. In Kombination geht das natürlich noch besser.



Montag, 15. September 2014

Comfort Food: Mac'n'Cheese

Die deutsche Übersetzung findet ihr unter dem englischen Rezept!


I grew up with Kässpätzle as my favorite food. Basically, that's homemade (at least where I grew up) egg-based Swabian noodles baked with lots of cheese and caramelized onions. Now, I have not managed to make anything that is quite as good as what my Mom used to make, however, the following recipe is great and super tasty. 

Oh and I recently got a really cool recipe (at a vegan dinner party that was thrown for me in Philadelphia!) for egg-less spätzle that tasted incredibly great! So I may come up with a Kässpätzle recipe some time in the future.